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Crispy Keto Fried Pickles: A Low-Carb Snack

Are you craving a crunchy, tangy, and keto-friendly snack? Look no further than Keto Fried Pickles! This recipe delivers all the crispiness of classic fried pickles without the carbs, making it a perfect appetizer, side dish, or game-day snack.

Keto Fried Pickles

Ingredients

  • 1 cup dill pickle slices
  • 1 cup almond flour
  • ½ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon black pepper
  • ½ teaspoon salt
  • 1 large egg
  • 1 tablespoon heavy cream
  • ½ cup avocado oil or olive oil

Instructions

Step 1: Prepare the Pickles

Drain your pickle slices and pat them dry with a paper towel. This step is crucial to ensuring the coating sticks properly.

Step 2: Make the Breading Mixture

In a shallow bowl, mix almond flour, Parmesan cheese, garlic powder, paprika, salt, and black pepper.

Step 3: Prepare the Egg Wash

In another bowl, whisk together 1 egg and 1 tablespoon of heavy cream.

Step 4: Coat the Pickles

  • Dip each pickle slice into the egg wash, ensuring it’s fully coated.
  • Next, dredge it in the almond flour mixture, pressing gently to make the coating stick.

Step 5: Heat the Oil

  • In a frying pan, heat avocado oil over medium-high heat until it reaches 350°F (175°C).
  • If you don’t have a thermometer, test with a small drop of batter—if it sizzles, the oil is ready!

Step 6: Fry the Pickles

  • Fry the coated pickles in batches for 1-2 minutes per side, or until golden brown and crispy.
  • Remove from the oil and place them on a paper towel to drain excess oil.

Step 7: Serve & Enjoy

Serve warm with a keto-friendly dipping sauce like ranch, spicy mayo, or cheese sauce!

Download our FREE guide with easy and delicious 21 keto recipes: https://bit.ly/4hFtIWg

Pro Tips for the Best Keto Fried Pickles

✔️ Dry the pickles well before breading to avoid soggy coating.
✔️ Use pork rinds instead of almond flour for extra crunch.
✔️ Don’t overcrowd the pan when frying or the pickles won’t crisp up.
✔️ Eat immediately for the best crispy texture!

Keto Fried Pickles are a delicious, crunchy, and satisfying snack that’s easy to make at home. Whether you fry them or use the air fryer, they’re guaranteed to be a hit at any gathering. Enjoy these crispy bites with your favorite keto dip and indulge guilt-free!

Will you be trying this recipe? Let me know in the comments!

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